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Audio books in Cooking
1–10 of 37 results
Superfoods Audio Collection: Featuring Superfoods RX and Superfoods Healthstyle
HealthStyle is the 21st Century program for promoting vigor, preventing disease and extending your lifespan. If, up until now you have relied on luck, genetics and a few healthy practices to... read more
I Like You: Hospitality Under the Influence
Are you lacking direction in how to whip up a swanky soiree for lumberjacks? A dinner party for white-collar workers? A festive gathering for the grieving? Don't despair.Take a cue from entertaining... read more
Eating Animals
Jonathan Safran Foer won the National Jewish Book Award and the Guardian First Book Award for his debut novel Everything Is Illuminated (which was also made into a major motion picture). In Eating... read more
The Making of a Chef: Mastering Heat at the Culinary Institute
In the winter of 1996, writer Michael Ruhlman donned a chef's jacket and entered the Culinary Institute of America, known as the Harvard of cooking schools, to learn the art of cooking. His vivid and... read more
Edible History of Humanity
The bestselling author of A History of the World in 6 Glasses brilliantly charts how foods have transformed human culture through the... read more
Tales From My Table
Tales from My Table is a collection of twelve true stories about food. Bittersweet, funny, and thought-provoking, the stories explore the way food influences our lives and our memories. We learn... read more
Secret Ingredients: The New Yorker Book of Food and Drink
Since its earliest days, The New Yorker has been a tastemaker–literally. As the home of A. J. Liebling, Joseph Wechsberg, and M. F. K. Fisher, who practically invented American food writing,... read more
1–10 of 37 results
