Foraging: 3 books in 1 : Recognizing Toxic and Poisonous Wild Plants and Mushrooms + The Best Edible Wild Foods Recipes + Eating for Free while on Hiking and Camping

This book includes :


- Recognizing Toxic and Poisonous Wild Plants and Mushrooms
- The Best Edible Wild Foods Recipes
- Eating for Free while on Hiking and Camping


Content of book 1 :


- Toxins present in plants and mushrooms.
- How to destroy toxins by cooking ?
- Poisonous plants and mushrooms to watch out for ?
- How to identify toxins ?
- Try out sample recipes for exotic dishes.
- Learn which dangerous mushrooms to avoid.


Content of book 2 :


- The basics of foraging
- Wild Plants Tea Recipes
- Wild Plants Jam and Jelly Recipes
- Wild Plants Preserve Recipes


Content of book 3 :


- The basics of foraging
- The best foraging tools
- Common edible and medicinal plants
- How to forage in the wild
- Tips for winter and fall foraging
- Common edible and medicinal plants
- Editable trees, shrubs, roots, and fungi
- Editable weeds and herbs
- Tips on how to identify and avoid poisonous plants
- Tips on how to identify and avoid poisonous plants
- And much more!