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Killer Comfort Food
Series:
#5 of Farm-to-Fork Mystery
Written by:
Lynn Cahoon
Narrated by:
Susan Boyce
Unabridged Audiobook
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Add to Cart - $19.99
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Ratings
Book
1
Narrator
Release Date
January 2021
Duration
6 hours 46 minutes
Summary
Angie Turner's Idaho restaurant, the County Seat, is known and loved for its fresh food. For Angie, it's also meant a fresh start. But when big agriculture comes to town-along with whispers of foul play-Angie could lose more than the farm . . .
A soybean processing plant is trying to buy up the land around the small farm Angie's beloved Nona left her. If Angie doesn't sell, she'll be surrounded by the plant and the congestion that comes with it. On the other hand, it's Nona's farmhouse. What is Angie supposed to do without it? Move into a condo in town with Precious, Mabel, and Dom-respectively, a goat, chicken, and dog. Worse, a troubling rumor is circulating about the lawyer who's heading up the development: his socialite wife seems to be missing. When Barb, owner of the local bar, asks Angie to look into the woman's disappearance, she's hesitant-until Barb reveals her surprising connection. Now it's up to Angie to find the woman, uncover a shady plot, and hang onto her home-before she becomes a criminal's final course . . .
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Killer Comfort Food...
Lynn Cahoon
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