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Thalia Book Club: Mastering the Art of Writing About Cooking
Series:
Part of Thalia Book Club
Author:
Judith Jones
,
Alex Prud'homme
,
Julia Child
Read by:
Various
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Book
Narrator
Release Date
February 1, 2008
Duration
1 hour 20 minutes
Summary
Judith Jones and Alex Prud'homme discuss and read from their kitchen-based memoirs: Prud'homme's My Life in Food and Jones's My Life In Paris (co-authored by Prud'homme and Julia Child).
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Judith Jones
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