Shoba Narayan is an author and columnist who writes about food, travel, fashion, art and culture for Conde Nast Traveler, New York Times, Wall Street Journal, and Washington Post. She graduated from Columbia Journalism School with a Pulitzer Traveling Fellowship, awarded to the top three graduates in the class.
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When Shoba Narayan, a writer and cookbook author who had lived for years in Manhattan, moves back to Bangalore with her family, she befriends the milk lady, from whom she buys fresh milk every day. These two women from very different backgrounds bond over... SEE MORE