New York Times bestselling author Beth Harbison started cooking when she was eight years old, thanks to Betty Crocker's Cook Book for Boys and Girls. After graduating college, she worked full-time as a private chef in the DC area, and within three years she sold her first cookbook, The Bread Machine Baker. She published four cookbooks before moving on to writing women's fiction, including the runaway bestseller Shoe Addicts Anonymous and When in Doubt, Add Butter. She lives in Palms Springs, California.
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From the New York Times bestselling author of Hope In a Jar, Secrets of a Shoe Addict, and Shoe Addicts Anonymous, comes a novel about old rivalries, deep secrets, and the three things all women wish they were. Twenty years ago, when they were teenage... SEE MORE