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Cooking

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Masala Lab: The Science of Indian Cooking
Krish Ashok
7 hr 51 min $17.50 or 1 credit
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier
Aldo Sohm
6 hr 46 min $17.50 or 1 credit
The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food
Doug Evans
4 hr 34 min $17.99 or 1 credit
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters
Karen Le Billon
8 hr 14 min $25.99 or 1 credit
Serious Eater: A Food Lover's Perilous Quest for Pizza and Redemption
Ed Levine
10 hr 38 min $20.00 or 1 credit
Taste and See: Discovering God among Butchers, Bakers, and Fresh Food Makers
Margaret Feinberg
4 hr 25 min $20.99 or 1 credit
The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
Jon Bonn‚
2 hr 20 min $24.99 or 1 credit
L'Appart: The Delights and Disasters of Making My Paris Home
David Lebovitz
10 hr 51 min $20.00 or 1 credit
Excel Mexican Cooking
Excel Cooking
1 hr 12 min $9.97 or 1 credit
The Turquoise Table: Finding Community and Connection in Your Own Front Yard
Kristin Schell
2 hr 57 min $18.99 or 1 credit
Ten Restaurants That Changed America
Paul Freedman
13 hr 7 min $22.95 or 1 credit
Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law
Katherine Wilson
8 hr 16 min $17.50 or 1 credit
The American Plate: A Culinary History in 100 Bites
Libby H. O'Connell
9 hr 7 min $20.99 or 1 credit
Secret Ingredients: The New Yorker Book of Food and Drink
David Remnick
24 hr 58 min $32.50 or 1 credit
Culinary Leverage: A Journey Through the Heat
Douglas Keane
7 hr 53 min $17.00 or 1 credit
Forks Over Knives: The Plant-Based Way to Health
Caldwell B. Esselstyn
2 hr 3 min $34.99 or 1 credit
Cake: A Slice of British Life
Andrew Baker
8 hr 50 min $28.99 or 1 credit
Agave Spirits: The Past, Present, and Future of Mezcals
David Suro Pinera
9 hr 41 min $20.99 or 1 credit
Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
Lew Bryson
7 hr 9 min $20.99 or 1 credit
Wine Bible: The Ultimate Guide to Wine for Beginners, Learn All About The Basics, the Winespeak and the Whole Process of Selecting, Storing and Serving Wine
Adam Karlmann
0 hr 23 min $4.99 or 1 credit
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