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Why We Love Beer: All You Need to Know About Beer History, Flavors, Types of Beer, and More

Giovanni Ruggieri

4 hr 4 min $15.99 or 1 credit

Yummy Fruits for a Happy Tummy

1 hr 6 min $3.94 or 1 credit

Cooking with Spices and Herbs: 100 Savory Cookbook Recipes Featuring the Best Spices and Herbs from Around the World

Susan Hollister

3 hr 31 min $9.99 or 1 credit

Malört: The Redemption of a Revered and Reviled Spirit

7 hr 31 min $20.99 or 1 credit

The Food Book: The Stories, Science, and History of What We Eat, New Edition

14 hr 23 min $22.50 or 1 credit

Sweet Enough: A World of Decadent Desserts

B.Sc. Sarah Bentley

3 hr 37 min $19.00 or 1 credit

A Feast for the Senses: The Psychological Art of Eating Well

4 hr 7 min $14.95 or 1 credit

The Apple: A Delicious History

Sally Coulthard

6 hr 56 min $18.00 or 1 credit

[Spanish] - Mejor oler a mar

Ana Luisa Islas

2 hr 0 min $7.99 or 1 credit

The Cornish Beach Hut Café

8 hr 52 min $27.99 or 1 credit

Plantifully Simple: 100 Plant-Based Recipes and Meal Plans for Achieving Your Health and Weight-Loss Goals with Food You Love

1 hr 50 min $9.99 or 1 credit

The Little Gourmet's Mommy Goes Around The Globe

Gina Marie Ferrari

0 hr 48 min $9.99 or 1 credit

The Good Eater: A Vegan’s Search for the Future of Food

Nina Guilbeault

6 hr 52 min $20.99 or 1 credit

The Science of Plant-based Nutrition: How to Enhance the Power of Plants for Optimal Health

Rhiannon Lambert

8 hr 19 min $17.50 or 1 credit

Plant Based Gut Health: A Simple 11-Step Guided Plan To Reset Your Microbiome, Lose Weight, & Prevent Your Allergy Triggers & Inflammation

Learnwell Books

4 hr 20 min $14.95 or 1 credit

Cooking Class: Soup Sampler

0 hr 33 min $5.99 or 1 credit

Cook Like A Native Italian

0 hr 54 min $7.95 or 1 credit

The Gourmet College Cookbook

1 hr 4 min $3.99 or 1 credit

Dorm Room Dining: A Guide To College Cooking

1 hr 8 min $9.95 or 1 credit

The Essential Peach & Pomegranate Cocktail Guide

0 hr 22 min $4.99 or 1 credit

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